This information is for inspirational purposes only. To learn more about Frost Artisan Bakery’s current menu and custom baked goods, please contact us.
Winter-weary Buffalonians look forward to the first hints of spring, including the first tastes of spring flavors. As you plan your Easter spread, make room for the following treats—even the Easter Bunny can’t resist these!
Cutout Cookies
Decorated Easter sugar cookies make perfect additions to an Easter basket, and they also make fun Easter desserts for a buffet. Bunnies, chicks, and egg shapes are all appropriate for the holiday. If your Easter celebrations involve lots of children, you can turn your desserts into an interactive activity with Frost’s cookie decorating kits!
Cinnamon Rolls
Soft, spice-laden, and topped with cream cheese frosting, cinnamon rolls are just what everyone wants on Easter morning. Arranged on a platter or passed around the table on a plate, cinnamon rolls will please guests of all ages.
Spring Pies
While many pies are synonymous with fall, spring offers bright flavors that are perfect for dessert. Add a coconut cream pie or lemon meringue pie (or both!) to your Easter dessert menu.
Italian Cookies
Italian cookies make great bite-sized desserts for Easter, pairing nicely with after-dinner coffee or tea. Flavors like lemon ricotta and amaretti add both texture and flavor to an Easter dessert tray. They also make great take-home gifts for guests attending an Easter Sunday brunch or dinner.
Sweeten Your Easter Celebration With Frost
We love creating memorable desserts that add a touch of sweetness to holiday celebrations, including Easter. Visit our social media pages to explore our selection of Easter dessert ideas that are sure to delight your friends and family.
